GREEN MUSSEL (green mussels) is a complementary food (complementary feed) intended for ornamental shrimps, it is an excellent source of Omega-3 acids. It has huge amounts of amino acids, trace elements and glycosaminoglycans, which play a very important role in many physiological processes. A special production process and the use of natural binders ensure that the GREEN MUSSEL food does not disintegrate in water (does not pollute the substrate), while maintaining a soft structure, easily accessible to shrimps for a long time.
Directions for use: Typically 1 piece (about 1 cm) for about 5-10 shrimps 3 to 5 times a week as a supplement to the VITAL complete food. For smaller amounts of shrimp, divide the portions proportionally so that the food is eaten within 24 hours.
Basic analysis: crude protein 60%, crude fat 5%, crude ash 14%, crude fiber 3%. Extended analysis available at this link.